London Beer City: A Taste Of Brewing History with Natalya Watson

Tuesday 8th August 2017 •

@ Mother Kelly's E9 ∙

BOOK HERE (£11.21)

For London Beer City 2017:

The 1800s saw some incredible advances in brewing technology – from malt roasting, to refrigeration, to making sense of microbes.

Join Certified Cicerone, Natalya Watson, to talk through the impact of these advancements, while tasting your way through a UK-brewed example of the beer styles they gave rise to.

From porter to Pilsner, you’ll get a taste of brewing history (and some fine British beers, too!)